Sensitivity of Floral Shoot Growth, Fruit Set and Early Fruit Size inActinidia deliciosato Local Carbon Supply

Factors Affecting Fruit Set/Early Fruit Drop in Avocado

Cultivar and fruit size influence bruise susceptibility and some physical properties of apple fruit

ABSTRACT- For most fruit types, including apples, bruising is the most common type of postharvest mechanical injury. Bruise susceptibility was investigated in 3 commercial cultivars (‘JazzTM’, ‘Granny Smith’ and ‘Fuji’) and among a range of 4 different fruit sizes (commercial counts of 135, 120, 100, and 88) in each cultivar. Bruising was carried out by dropping a uniform round steel ball (110g...

The effect of fruit competition and leaf area on fruit size of strawberry

Does variability in shoot carbon assimilation within the tree crown explain variability in peach fruit growth?

A three-dimensional model of radiative transfer and leaf gas exchange was used to quantify daily carbon (C) assimilation of all fruit-bearing shoots (FBS) in an early maturing 6-year-old peach tree (Prunus persica L. Batsch) with a heavy crop load. For a sample of FBS (n=36), growth of fruit and leafy shoots was measured every 1-2 weeks from 24 days after bloom (DAB) until harvest, between 93-1...

The effect of supplementary hand pollination on fruit set and pollen tube growth in apple